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30 Fruits That Start With R (+ Interesting Facts)

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Are you learning new words? Doing your homework? Or are you playing a guessing game? Regardless of the reason, you are here to find some fruits that start with R.

This list of fruits is full of sweet tastes, lots of different colors, and interesting facts. So, what are you waiting for? 

30 Best Fruits That Start With R

1. Raspberry


Raspberry is native to the Mediterranean region, and it is one of the most apparent fruits that start with R. It has been cultivated for thousands of years and is used in cooking, medicine, and cosmetics.

Raspberries can be eaten fresh or dried. Adding them to a pie or cake batter is the most common way to eat them. 

2. Raisin

Just as raspberry, raisin is also native to the Mediterranean region. It is a dried grape fruit that has been used as food for thousands of years. 

FUN FACT: “Raisins were commercialized in the U.S. in California in 1873. A freak hot, dry spell caused grapes to wither on the vine. An enterprising grocer in San Francisco advertised them as ‘Peruvian Delicacies’.” (1)

3. Rockmelon

Cantaloupes are called rockmelons in Australia. Cantaloupe is sweet in taste and is mainly eaten raw. It can be found in the summertime at farmers’ markets or grocery stores. It’s also an excellent source of vitamin A and potassium.

4. Rambutan

Rambutan fruit is a tropical fruit native to Indonesia and Malaysia. It is a small, green, round fruit from a tree that can grow to about 10 meters in height. The fruit itself appears similar to lychee.

FUN FACT: The rambutan tree has been cultivated since ancient times. The word “Rambutan” was coined from the word “tang” or  “strong” by Indonesian traders who traded with China and Vietnam.

See also: 30 Fruits That Start With S (+ Interesting Facts)

5. Rocha Pear

rocha pear

Rocha Pear is a type of pear that is grown in Spain, Portugal, and Brazil. It is a hybrid of the European pear and the Asian pear.

The Rocha Pear has creamy white flesh with pinkish-white skin. The fruit is very juicy, which makes it perfect for making jams and jellies.

6. Rose Hips

Rose hips are the fruit of rose bushes. They are a popular fruit in many parts of the world and can be eaten fresh, dried, or made into juice, jelly, or syrup.

Rose hip tea is a popular drink that is made from crushed fruit and water. The syrup is also common in some countries like Australia where it is used as an alternative to honey or maple syrup on next banana pancakes and waffles.

7. Rangpur Lime

The Rangpur lime is a type of citrus fruit that is found in Southeast Asia. It was first cultivated in the Rangpur region of Bangladesh.

The Rangpur fruit is also known as “Lime Osmani.” They are used to make juices, jams, jellies, and marmalades.

8. Roselle

This fruit has fleshy, yellow-green skin and white or yellowish-white flesh. It grows in the wild and is native to South America. It has a sweet taste with a hint of sourness. You can eat it fresh or use it in cooking.

Here are some health benefits of Roselle: “Roselle has been used as a therapeutic plant for centuries. Traditionally, extracts treat toothaches, urinary tract infections, colds, and even hangovers. In Senegal, the juice of leaves treat conjunctivitis and, when pulverized, soothes sores and ulcers.”

9. Rose Apple

Rose apple fruit is also known as rosae folium, and it is grown in southeast Asia. It has a unique taste and smell which is why it’s popular in different kinds of dishes.

It has been used in traditional medicines (its leaves are used to treat coughs and colds). Its leaves are also used to make tea and syrup.

10. Rollinia


Rollinia is considered one of the most delicious fruits in the world. It has an unusual shape with a long, cylindrical body that tapers off at each end.

The skin is thin and green, with a thin white layer on top that peels off easily. Inside, it has a soft and spongy flesh with an intense flavor. Rollinia fruits are good for digestion because they contain high levels of Vitamin C.

See also: 58 Marvelous Fruits That Start With M You Need To Know

11. Rata

Rata fruits are native to Indonesia. They are small in size and have a sweet taste. They can be eaten whole or used in desserts, drinks, or jams.

12. Red Bayberry

Red bayberry is a shrub that grows in the US and Canada. It is also known as American Bayberry, Northern Bayberry, or Oregon Grape. Red bayberry can be used to make red dye, and native Americans used it to dye cloth and paint. 

NOTE: This fruit tree doesn’t have edible fruit. 

13. Redcurrant

Redcurrant is a tart, juicy, red-skinned fruit native to the Mediterranean region. It is also known as Ribes rubrum and Ribes nigrum.

The redcurrant fruit has a sour taste, and it can be eaten raw or used in jams, jellies, pies, sauces, and syrups. The redcurrant fruit’s name comes from its reddish color. They are rich in vitamin C and antioxidants.

14. Rubus

The Rubus fruit is a type of berry that grows on trees. It is found in the temperate regions of North America, Europe, Asia, and Africa.

This fruit has a very high sugar content because of which it tastes sweet. It can be eaten raw or cooked with other ingredients. Rubus fruits are also used to make jams, juices, and wines.

15. Rumduol


Rumduol fruit is a popular fruit in the Greater Antilles. It has soft, sweet, and juicy flesh and a sour flavor.

The rumduol fruit is typically eaten raw but it can also be boiled, steamed, or fried. Rumduol fruits are commonly found in restaurants and street markets throughout the Caribbean region.

16. Rough Lemon

Rough Lemon is not so easy to find in grocery stores. It is a fruit that has been grown in the wild, and it is mostly found in tropical countries. Rough Lemon fruits are smaller than normal lemons as they are a hybrid between a mandarin orange and citrons.

17. Rambai

The Rambai fruit is native to the Philippines. It’s a yellow-green citrus fruit that can be eaten raw or cooked, and is considered one of the most nutritious fruits in the world.

Rambai is known for its high vitamin C content, which makes it an excellent source of antioxidants. The fruit also contains beta-carotene, lycopene, lutein, and offers other health benefits.

See also: 36 Fruits That Start With L: From Well-Known To Exotic Ones

18. Red Huckleberry

Red huckleberry is one of the popular fruits that start with R in the United States. It is usually seen as a symbol of the American wild west. 

This fruit has been around for centuries, but it was not until the early 1900s that it became more popular than ever before.

The name “red huckleberry” comes from its color and its resemblance to red cranberries, which it can also be called. However, it is not the same as the common cranberries.

19. Ramontchi

Ramontchi can be found in South Africa. The Ramontchi tree belongs to the Myrtaceae family, which includes citrus fruits like oranges, syzygium, and grapefruit.

Ramontchi fruit, also known as the “sour apple,” is a green-skinned fruit with yellow flesh, ripening from green to yellow on the tree. It has a slightly sour taste and is commonly eaten as part of a meal or as an addition to salads. 

20. Rhobs El Arsa

Rhobs El Arsa

Rhobs El Arsa is a type of lemon fruit that grows in the desert. It has a unique shape and a unique taste.

Rhobs El Arsa looks like a shriveled lemon (has an uncommon shape) because it’s grown in the hot and dry Moroccan desert. The fruit is very popular in the Middle East because of its high water content.

21. Red Banana

As the name implies, red bananas are a type of banana that are red in color. They are also known as “Cavendish” bananas. They are grown primarily in tropical and subtropical regions.

Red bananas have dark red skin with yellow to cream-colored flesh that has a sweet and slightly acidic taste. Its taste is similar to other sweet bananas like the yellow banana, but with more flavor.

22. Red Mulberry

This fruit is a type of berry that grows on trees in the temperate and subtropical regions of North America. Red Mulberry fruit has a soft texture and slightly sour taste. 

The color of the fruit is bright red and it can be eaten fresh or processed into jams, jellies, juice, or wine.

FUN FACT: “Choctaw Indians and many other tribes used the fibers from the inner bark of young mulberry shoots to weave cloaks.” (2)

23. Rajka Apple

The fruit is small and round with a thin skin. The inside of the Rajka apple is yellowish-white in color and contains many seeds.

Rajka apples are very popular in the Czech Republic, and they are used to make juices, desserts, jams, pies, and more.

24. Red Delicious Apple

Red Delicious apple has been around since the 1800s. The apple was originally called the Enormous Red Delicious, but in 1935 it was renamed to its current name.

DID YOU KNOW? “There’s a legend about the name of Red Delicious. Some say that when Clarence Stark tasted the apple he said,  “Delicious!” His exclamation of delight stuck as the name of the apple. Since the bright color became so important, eventually the apples were called Red Delicious.” (3) 

25. Red Bush Apple

Red Bush Apple

These red-skinned apples are not only visually appealing but also taste great. They are sweet, tart, and firm with a slightly crunchy skin. They are also easy to grow, which makes them popular for home growers.

The red bush apple is native to the United States, but it has spread to other parts of North America and Europe.

See also: 32 Fruits That Start With G (From Grapple To Grape!)

26. Rosigold Mango

The fruit has a unique taste and texture that makes it popular among consumers. It has also been known to have some health benefits, such as preventing cancer, diabetes, and cardiovascular disease. It can be eaten raw or used for cooking or baking.

27. Red Grape

Red grape is native to the Mediterranean region, and it has red skin and yellow flesh. There are many uses for this fruit, including drinks, jams, and juices.

Here’s what WebMD says about the health benefits of this fruit: 

Grapes, grape juice, and wine have antioxidants that help the cardiovascular system. These antioxidants, sometimes called flavonoids or polyphenols, can relax blood vessels and reduce inflammation. They also reduce the clotting function of platelets much as aspirin does.” 

28. Riberry

Riberry fruit is a type of berry that grows on the riberry tree, which is native to Australia. The riberry tree can grow up to 30 feet tall and has large leaves that are green on top and yellow underneath.

It is full of potassium, calcium, and vitamins. Riberry fruit can be eaten raw or cooked, and it’s most commonly used in desserts like pies, cobblers, tarts, cakes, ice cream, jams, and jellies.

29. Raspuri Mango

Raspuri Mango is a type of mango grown in the Indian state of Rajasthan in India. Raspuri Mango has been around for centuries, and it has been used in traditional Indian recipes.

It is a sweet, juicy mango with thin skin and yellow flesh. Raspuri Mango can be eaten raw or cooked. It is also used to make jams, chutneys, juices, and lassis.

30. Red Mombin

Red mombin is a popular tropical fruit that looks like a small, red mango. The red mombin fruit tastes like a combination of strawberry and pineapple. The flesh of the fruit can be eaten raw or used in a variety of dishes or desserts.

What Are Your Favorite Fruits That Start With R? 

I hope your word game is saved, and that you have learned lots of interesting facts about fruits that start with R. My personal favorites are red bananas, rose apples, and rocha pear. What are yours? 

1. Gardeners Net, Raisin Trivia, accessed 13 March 2023,

2. Towson University, Red Mulberry, accessed 13 March 2023,

3. Minneopa Orchards (2022), All About Red Delicious Apples, accessed 13 March 2023,