CHEF’S RECIPES

One thing is for sure: there is no Louisiana creole cooking without Cajun seasoning. It is a spice mix used by mostly French settlers and …

If someone asked you to name a fruit that starts with V off the top of your head, could you do it? Most people are …

Chicken is a staple food almost everyone loves. This is why all of us keep a few ounces of frozen chicken in our freezers. I …

Fresh donuts have a shelf life of around 24 hours. You could probably eat them for 48 if you keep them in the fridge, but …

Are you doing research or playing a good old guessing game, and you’re stuck with the letter U? Actually, are you stuck with fruit that …

Scotch bonnets and habaneros are varieties of chili peppers well-known for being some of the hottest you can consume. They’re close cousins – similar in …

We all have those cravings where we need some spicy Mexican food. What is the first thing that comes to mind when you hear tex-Mex? …

I always say that sauces are the soul of every dish. In particular, chili garlic sauce is heaven for our taste buds. If you’re also …

We have all been there. Imagine enjoying a few strips of turkey bacon with your breakfast in the morning. You love the taste, how well …

Recently, as I was preparing a grilled cheese sandwich for my darling, I added some feta cheese as well. And then it struck me: Wait, …