Panera just dropped a fresh lineup of crave-worthy creations. From bold sandwiches to refreshing sips, there’s something new for every craving.
These menu picks add big flavor, fun twists, and seasonal flair. Whether you’re stopping by for lunch or grabbing something on the go, these are the must-tries right now.
1. Toasted Italiano Sandwich
Packed with salami, ham, provolone, and a garlic spread, this sandwich brings deli-shop depth with every bite. It’s grilled to golden perfection.
The roll crisps up beautifully while the meats melt into rich, savory layers. A tangy pepper blend adds a welcome punch.
2. Green Goddess Caprese Melt
Packed with salami, ham, provolone, and a garlic spread, this sandwich brings deli-shop depth with every bite. It’s grilled to golden perfection.
The roll crisps up beautifully while the meats melt into rich, savory layers. A tangy pepper blend adds a welcome punch.
3. Sriracha Scrambled Egg Wrap
Scrambled eggs, cheddar, and a bold sriracha aioli wrap up with spinach in a warm tortilla that holds its shape.
The spice kicks in fast but finishes smooth. Perfect for mornings that need more than just caffeine.
4. Chipotle Chicken Avocado Melt
Smoked gouda melts over grilled chicken, mashed avocado, and chipotle mayo on a toasted focaccia. Every layer adds heat or cream.
The avocado cools the spice while the focaccia gives just the right crunch. It’s smoky, bold, and richly satisfying.
5. Strawberry Mint Lemonade
Tart lemonade meets sweet strawberries and a breeze of mint for a cooling, slightly fizzy drink. Refreshment comes with real fruit flavor.
Mint keeps things bright and clean, never too sweet. Summer vibes in a plastic cup.
6. Teriyaki Chicken & Broccoli Bowl
Tender grilled chicken sits atop warm rice with steamed broccoli and a shiny teriyaki glaze. It balances sweet, salty, and savory.
A sprinkle of sesame seeds adds a nutty finish. Clean, fast, and filling—without sacrificing taste.
7. Southwest Chicken Caesar Salad
Panera’s classic Caesar goes bold with spicy chicken, black bean corn salsa, and crispy tortilla strips. The romaine stays crisp under pressure.
Creamy dressing meets smoky spice and crunchy extras. It’s the Caesar’s spicier cousin, made for summer lunch breaks.
8. Smoky Buffalo Chicken Melt
Pulled chicken tossed in buffalo sauce melts into smoked gouda and mozzarella between grilled sourdough. Tangy, hot, and satisfying.
A drizzle of ranch cuts the heat with cool creaminess. Each bite lands with crunch, spice, and melt.
9. Mediterranean Veggie Flatbread
Warm flatbread gets loaded with hummus, cucumbers, greens, and a punchy mix of olives and feta. Bright, cool, and full of texture.
Red onions and pepperoncini bring tang and bite. It’s a picnic in flatbread form.
10. Iced Cinnamon Crunch Latte
This chilled latte blends coffee, cinnamon syrup, and sweet cream over ice, then finishes with a crunchy cinnamon topping.
Sweet, spiced, and just indulgent enough. The texture play is what makes it special.
11. Tomato Mozzarella Flatbread
Juicy tomatoes and melty mozzarella sit on toasted flatbread with basil pesto and arugula. Crisp, soft, and bold in flavor.
It’s part pizza, part sandwich, and completely craveable. The pesto steals the spotlight in the best way.
12. Summer Corn Chowder
This seasonal soup combines sweet corn, potatoes, and herbs in a creamy base. Each spoonful is thick and velvety.
The corn pops with natural sweetness. It’s warm-weather comfort in a bowl.
13. Tropical Citrus Smoothie
Mango, pineapple, and orange swirl into a cold, creamy smoothie that hits with tropical energy. Slightly tart, never too sugary.
It’s a vacation in a cup, perfect for sipping on a sunny walk.
14. Sweet & Spicy Chicken Sandwich
Breaded chicken gets glazed with a sweet chili sauce and stacked with slaw and pickles on a brioche bun. Sweetness leads, but spice lingers.
It’s crispy, juicy, and balanced with crunch. A fast favorite for heat seekers.
15. Caramel Brownie Cookie
Fudgy like a brownie, crisp like a cookie, and packed with caramel bits that melt into gooey pockets.
Chocolate runs deep through the dough, while the caramel adds warm chew. It’s dessert multitasking at its best.