After a long week, the only thing that matters is dessert. And if you’re anything like us, you’re craving something sweet but steering clear of meat-filled surprises (we’re looking at you, weird lard-based pie crusts!). Fear not, fellow herbivores!
We’ve compiled 10 absolutely decadent vegetarian desserts to banish the week’s blues, plus 5 extra treats because, well, you deserve it. Let the sugar rush commence!
1. Fudgy Chocolate Brownies

Gooey on the inside with a crackly top. These brownies use flaxseed instead of eggs and still deliver that rich chocolate punch.
Made with dark chocolate and a touch of espresso powder to enhance the flavor. Your non-vegetarian friends won’t even notice the difference!
2. Berry Coconut Parfait

Layers of goodness await in this no-bake delight. Fresh berries, coconut yogurt, and granola create a symphony of textures.
Perfect for breakfast or dessert. The natural sweetness from berries means you need less added sugar.
3. Maple Pecan Pie

A classic reinvented without eggs or dairy. The rich maple syrup creates a gooey filling that hugs crunchy pecans.
The buttery crust uses vegetable shortening instead of lard. Serve warm with a scoop of dairy-free vanilla ice cream for maximum enjoyment.
4. Lemon Blueberry Cupcakes

Bright lemon flavor bursts through these fluffy cupcakes. Fresh blueberries add pops of juicy sweetness in every bite.
Topped with lemon buttercream made with plant-based butter. The yellow and purple colors make these treats as pretty as they are delicious.
5. Cinnamon Apple Crisp

Warm spiced apples hide beneath a crunchy oat topping. This comfort dessert fills your home with amazing smells while baking.
No complicated pie crust needed! Just slice apples, mix the topping, and bake. The contrast between soft fruit and crisp topping creates dessert magic.
6. Chocolate Avocado Mousse

Creamy chocolate heaven with a secret healthy twist. Ripe avocados create silky texture without heavy cream.
Nobody will guess the green ingredient! Dark chocolate and cocoa powder mask any avocado taste. Ready in minutes with just a blender and a few ingredients.
7. Peanut Butter Cookies

Soft centers with slightly crisp edges make these cookies irresistible. The classic crosshatch pattern on top releases even more peanut aroma.
Made with just a few pantry staples. Add chocolate chips for an extra treat. These store well for days—if they last that long!
8. Mango Coconut Rice Pudding

Tropical flavors transform ordinary rice into a luscious dessert. Coconut milk replaces dairy for a vacation-worthy treat.
Fresh mango chunks add bright color and sweetness. Warm spices like cardamom and cinnamon make this pudding cozy despite its tropical roots.
9. Strawberry Shortcake Biscuits

Buttery biscuits cradle juicy strawberries and fluffy whipped cream. The biscuits use vegetable shortening for that perfect flaky texture.
Macerate strawberries with sugar to create a natural sauce. Coconut whipped cream provides the final touch for this classic summer dessert.
10. Pistachio Rose Water Cookies

Elegant cookies with Middle Eastern flair. Ground pistachios give these treats a beautiful green hue and nutty flavor.
Rose water adds a subtle floral note without overpowering. Finished with a sprinkle of crushed pistachios and dried rose petals for a fancy touch.
11. Banana Bread Pudding

Overripe bananas find their perfect home in this cozy dessert. Cubes of bread soak up a sweet custard made with plant milk.
Cinnamon and nutmeg add warm spice notes. The top gets golden and crispy while the inside stays soft and pudding-like.
12. Raspberry Almond Tart

Elegant yet simple, this tart wows with its looks and taste. A buttery almond crust holds sweet-tart raspberry filling.
The filling uses agar agar instead of gelatin. Sliced almonds around the edge add crunch and visual appeal to this showstopper dessert.
13. Chai Spiced Snickerdoodles

Classic cinnamon sugar cookies get an upgrade with chai spices. Cardamom, ginger, and cloves join cinnamon for a complex flavor profile.
Soft and chewy centers with slightly crisp edges. The crackly sugar coating adds sweetness and texture to these aromatic cookies.
14. Orange Olive Oil Cake

Mediterranean simplicity shines in this moist, fragrant cake. Extra virgin olive oil adds richness without butter.
Fresh orange zest and juice infuse every bite with citrus flavor. A light dusting of powdered sugar is all the decoration this elegant cake needs.
15. Salted Caramel Popcorn Bars

Sweet and salty combine in these addictive treats. Crunchy popcorn bound with gooey caramel creates an irresistible texture.
A touch of sea salt balances the sweetness. These bars use coconut oil instead of butter in the caramel sauce for a vegetarian-friendly movie night snack.