Name: Fried Potatoes, Onions, and Smoked Polish Sausage
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Ingredients: 2 onions , large, cut into wedges; 1 lb Cajun smoked sausage; 2 lb Baby red potatoes , sliced in half; 1 lb Smoked turkey sausage; 1 tbsp Cajun seasoning; 2 tbsp olive oil; 1 tsp paprika; Salt and pepper to taste

I’m all about easy, hearty meals that pack a punch of flavor, and this Fried Potatoes, Onions, and Smoked Polish Sausage recipe is a game-changer!

It’s one of those dishes that fills the kitchen with an irresistible aroma, and it’s super simple to whip up. With just a handful of ingredients and a sprinkle of spices, you’ve got a delicious dinner that’s perfect for any night of the week.

Fried Potatoes, Onions, and Smoked Polish Sausage

Prep Time: 20 minutes

Cook Time: 45 minutes

Total Time: 1 hour 5 minutes

Savor every bite of this Fried Potatoes, Onions, and Smoked Polish Sausage dish – a perfect blend of flavors for a cozy night in!

Ingredients

2 onions , large, cut into wedges
1 lb Cajun smoked sausage
2 lb Baby red potatoes , sliced in half
1 lb Smoked turkey sausage
1 tbsp Cajun seasoning
2 tbsp olive oil
1 tsp paprika
Salt and pepper to taste

Instructions

1. Slice the Sausage: Start by cutting the sausage into nice, thick slices. This is where all the flavor begins!

raw cajun sausage sliced on the wooden plate

2. Mix It Up: In a large mixing bowl, combine the sausage slices, diced potatoes, and chopped onions. This colorful combo is the base of our delicious dish.

raw sausage, potato and onion in a mixing bowl

3. Add the Good Stuff: Drizzle olive oil over the sausage, potatoes, and onions. Sprinkle on the cajun spice, paprika, and a generous pinch of salt and pepper. Toss everything together until well-coated and the spices are evenly distributed.

olive oil, cajun spice, paprika, salt and pepper over raw sausage slices, diced potatoes, and chopped onions in the transparent mixing bowl

4. Prep for Baking: Spread the mixture out in a single layer on a parchment-lined baking sheet. This helps everything cook evenly and get nice and crispy.

mixture of raw sausage slices, diced potatoes, and chopped onions on a baking sheet in a baking dish

5. Bake to Perfection: Pop the baking sheet into a preheated oven at 400 degrees Fahrenheit and bake for about 45 minutes, or until the potatoes are tender and golden.

Fried Potatoes, Onions, and Smoked Polish Sausage in the white plate

This simple yet flavorful dish is perfect for a quick weeknight meal or a lazy weekend dinner. The combination of spicy sausage, tender potatoes, and caramelized onions will have everyone coming back for seconds. Enjoy!