I set out on a flavorful journey to find the best olive oils for you, testing a wide range to curate a list of the top 20 that are truly worth adding to your pantry.
Each oil offers a unique profile that will elevate your cooking with its distinct aroma, flavor, and health benefits.
Whether you’re drizzling, cooking, or adding a finishing touch, these oils are the best of the best in quality and taste.
Check out this guide to discover which olive oils passed my rigorous taste tests—they’ll take your culinary creations to the next level!
1. Olio Verde Extra Virgin Olive Oil

Olio Verde Extra Virgin Olive Oil showcases the vibrant essence of Sicilian olives. Its rich green hue and fruity aroma transport you to sunlit groves. Delight in its peppery finish, perfect for dressing fresh salads or enhancing grilled vegetables.
Experience the robust flavor profile, a testament to the careful harvesting and pressing process. This oil is not just for cooking, but a culinary experience in itself, embodying the essence of Mediterranean tradition.
2. California Olive Ranch Global Blend

California Olive Ranch Global Blend is a harmonious mixture of olives from the world’s best regions. Each bottle brings together a symphony of flavors, offering a mild, buttery taste with a subtle peppery finish. Ideal for dipping and cooking, it elevates everyday meals to gourmet heights.
The blend reflects a commitment to quality and sustainability, ensuring every drop bursts with authenticity and care. Discover the craftsmanship in every pour, bringing global quality to your kitchen.
3. Partanna Extra Virgin Olive Oil

Straight from the heart of Italy, Partanna Extra Virgin Olive Oil offers a robust and fruity profile. Known for its vibrant green color and enticing aroma, this oil complements pasta dishes, salads, and more. Smooth is the initial taste, followed by a delightful peppery kick, a signature of fresh, quality olives.
Brimming with Italian tradition, each tin is captured through sustainable farming and meticulous production. In every drizzle and splash, enjoy the soul of Italy.
4. La Tourangelle Organic Extra Virgin Olive Oil

Embodying the artisanal spirit of traditional French oil-making, La Tourangelle Organic Extra Virgin Olive Oil is carefully crafted in small batches. Exuding a delicate balance of fruity and grassy notes, it is ideal for enhancing the flavors of your favorite dishes.
Bringing a touch of elegance to any meal, this oil is perfect for those seeking high-quality organic products, ensuring purity and taste in every drop. Transported to the idyllic landscapes of rural France, let it take you there with each use.
5. Gaea Fresh Greek Extra Virgin Olive Oil

Gaea Fresh Greek Extra Virgin Olive Oil oils the wheels of tradition, capturing the essence of Greece’s sun-kissed olive groves. This early harvest oil offers a pressing fresh taste with a balanced bitterness and pungency that will have your taste buds olive for more. Ideal for drizzling over salads or as a finishing touch on grilled fish, it’s the perfect way to olive up your meals.
Sealed with a nitrogen cap, each bottle preserves its freshness and quality—so you’re always getting the cream of the crop. Experience the true taste of Greek heritage, where tradition meets modern innovation in every drop!
6. Colavita Extra Virgin Olive Oil

Colavita Extra Virgin Olive Oil presses the heart of Italy right into your kitchen. Its smooth, fruity flavor with a hint of spice is an olive homage to Italian culinary excellence. Perfect for sautéing or as a salad drizzle, it enhances every dish with authentic Italian flair.
Crafted through generations of expertise, Colavita olive ensures top-notch quality and taste. Each pour reflects the sun-drenched hills of Italy, offering a taste of tradition and purity in every drop. A must-have for olive oil enthusiasts who want to add a little extra to their cooking!
7. Bertolli Extra Virgin Olive Oil

Bertolli Extra Virgin Olive Oil stands synonymous with quality and tradition. Brimming with a rich, fruity flavor and a subtle peppery finish, it enhances your favorite pasta, bread, or vegetables. Boldly versatile, it’s a staple in kitchens worldwide.
Built on Bertolli’s commitment to excellence, each bottle blends tradition with modern taste preferences. Bask in the essence of Italy in every drop, perfect for those who believe in authentic flavors.
8. O-Live & Co. Organic Extra Virgin Olive Oil

Overflowing with a bright, fresh flavor profile and hints of apple and almond, it’s perfect for salads or bread dipping. Organically committed, each bottle reflects a dedication to organic farming, ensuring quality and sustainability.
Only the smoothest, most delicate taste elevates everyday dishes, making this oil a true delight. Overflowing with care and dedication to environmental stewardship, it offers organic excellence in every drop.
9. Kirkland Signature Organic Extra Virgin Olive Oil

Looking for quality and value in one bottle? Kirkland Signature Organic Extra Virgin Olive Oil delivers just that. Keenly robust with a fruity flavor, it pairs beautifully with meats, vegetables, or as a bread dip. Known for its consistency, this oil is a favorite among both home cooks and chefs.
Kindly committed to organic practices, each bottle ensures your meals are infused with authenticity and taste. Kicking up the Mediterranean essence, it brings exceptional value and flavor to your doorstep with every drop.
10. Pompeian Robust Extra Virgin Olive Oil

Looking for bold, intense flavor? Pompeian Robust Extra Virgin Olive Oil brings just that. Full of a strong olive presence, it enhances pastas and marinades alike. Crafted from high-quality olives, its robust taste reflects careful selection and pressing.
Rooted in Pompeian’s rich heritage in olive oil production, each bottle merges tradition with modern taste. Elevate your culinary creations with this bold, flavorful oil that adds depth to every dish.
11. Lucini Italia Premium Select Extra Virgin Olive Oil

Lucini Italia Premium Select Extra Virgin Olive Oil offers a taste of luxury that’s sure to please. Sourced from the finest Tuscan estates, it delivers a delicate balance of peppery and fruity notes with ease. Perfect for salads or pasta, it’s sure to enhance, each pour a testament to Italian craftsmanship, leaving you in a flavor trance.
Known for its superior quality, Lucini Italia guarantees a premium ride, with traditional methods ensuring authenticity inside. Let this oil bring flavor to your table, as its taste and tradition remain unbeatable!
12. Bariani California Olive Oil

Bariani California Olive Oil is a total game-changer, bringing traditional, artisan methods straight to your kitchen. Cold-pressed and unfiltered, it’s got that rich, grassy flavor with a peppery kick that’ll leave your taste buds doing a happy dance.
If you’re all about keeping it real, this oil is perfect for you—adding some serious punch to every dish. Each bottle is like a taste of Northern California, capturing the essence of those lush, fertile lands. With a commitment to quality and sustainability in every drop, it’s no wonder this oil is a total kitchen essential.
13. Nunez De Prado Extra Virgin Olive Oil

Nunez de Prado Extra Virgin Olive Oil stands out with its rich, buttery flavor profile. Handpicked in the heart of Spain, it offers a mild, smooth taste with floral undertones. Ideal for drizzling over salads or enhancing tapas, each bottle embodies generations of Spanish olive oil tradition.
The oil’s golden hue reflects the sunlit groves from which it hails, providing a sensory journey through Spain’s rich culinary heritage. Elevate your dishes with its distinctive taste.
14. Castillo De Canena First Day of Harvest

Why did the olive go to the party? To become Castillo de Canena First Day of Harvest! This limited-edition oil is so fresh, it was harvested on the very first day, making it the VIP of olive oils. What’s green and tastes like a burst of flavor?
This oil, with hints of tomato and almond, is ready to level up any dish. You know it’s serious when each bottle is crafted with so much care it could be an art form. Why settle for less when you can experience the essence of Spanish tradition in every drop? It’s the choice for true connoisseurs—because, why not treat your taste buds like royalty?
15. Zoe Spanish Extra Virgin Olive Oil

It’s Zoe Spanish Extra Virgin Olive Oil that offers a lively, fruity taste with a peppery finish. What makes its vibrant profile perfect is its appeal to those who enjoy bold flavors. It’s ideal for drizzling over tapas or using as a bread dip that brings Spanish zest to your table.
What’s reflected in the oil is a commitment to quality and tradition, ensuring every drop bursts with authenticity. It’s a taste of Spain’s culinary heritage that brings warmth and joy to your cooking endeavors.
16. Organic Limited Edition EVOO

Organic Limited Edition EVOO brings the spirit of California’s rich agriculture straight to your table. “The proof of the pudding is in the eating,” and with its smooth, buttery texture and hints of artichoke and green apple, it’s a versatile addition to any dish.
Crafted sustainably, each bottle reflects a commitment to environmental stewardship, because “we do not inherit the earth from our ancestors, we borrow it from our children.” Suitable for enhancing salads or finishing warm dishes, it delivers a fresh, authentic taste experience. Let it bring the essence of California’s vibrant landscapes to your table, and taste the Golden State’s best.
17. Oliviers & Co. Grand Cru Olive Oil

Oliviers & Co. Grand Cru Olive Oil is a tribute to the finest olives, because let’s face it, who wouldn’t want to be the “olive” of someone’s eye?
Its delicate, floral notes and smooth texture will elevate any culinary creation—you could say it’s the olive that makes all the difference. Perfect as a finishing oil, it’s like the cherry on top, but with a lot more flavor! Each bottle represents the year’s best harvest, ensuring exceptional quality and taste.
Why did the olive oil break up with the vinegar? Because it was tired of being in a dressing relationship! Experience a journey through the finest olive groves, where tradition meets excellence, and become an olive oil connoisseur.
18. Castelvetrano Extra Virgin Olive Oil

Castelvetrano Extra Virgin Olive Oil captivates with its mild, buttery flavor and subtle sweetness. Sourced from Sicily’s renowned groves, it enhances pasta, salads, and seafood. Each bottle reflects a dedication to sustainable farming practices, ensuring quality and taste.
The oil’s distinctive flavor profile is a tribute to its terroir, offering an authentic Sicilian experience. Discover the taste of tradition, where each drop tells a story of the land and its enduring beauty.
19. Belazu Early Harvest Olive Oil

Celebrated for its vibrant, grassy flavor, Belazu Early Harvest Olive Oil brings a bold, peppery kick. Harvested early for peak freshness, it delivers a lively zest that will enhance your dishes. Ideal for drizzling over vegetables or as a salad dressing, it elevates every bite with Mediterranean tradition.
Ensuring a fresh, authentic taste experience, it reflects a commitment to quality in every drop. Perfect for those who savor bold tastes, this oil adds the essence of excellence to your culinary creations.
20. Kalamata PDO Extra Virgin Olive Oil

Kalamata PDO Extra Virgin Olive Oil offers a rich, fruity taste with a peppery finish. Its unique flavor profile shines when drizzled over Greek salads or grilled meats, bringing authentic Mediterranean flair. Reflecting the rich heritage of the Kalamata region, it provides a true taste of Greece.
Known for high-quality production, it delivers the essence of tradition in every drop, crafted with care and dedication to excellence. A delight for those who appreciate genuine flavors, it enhances every meal with Mediterranean authenticity.