Plant-based eating just keeps getting better. Whether you’re vegan, trying to cut back on meat, or just love good food, there’s a whole world of new products waiting to impress your taste buds.
These 18 vegan picks bring bold flavors, clever ingredients, and next-level texture to your plate. From creamy cheeses to crispy nuggets, you’ll want to try every one of these game-changing finds.
1. Meati Classic Cutlets – Mushroom-Based Protein
These juicy cutlets are made from mycelium (aka mushroom root), and they’re shockingly close to real chicken.
With a firm bite and clean flavor, they’re perfect for grilling, pan-frying, or slicing over salad. Look for them in the refrigerated section at Sprouts or Whole Foods.
2. Brave Robot Animal-Free Ice Cream
It tastes like classic dairy but is made without any cows. Brave Robot uses animal-free whey protein (made with fermentation) to create creamy, dreamy ice cream in flavors like PB ‘N Fudge and Raspberry White Truffle.
Available at Kroger, Gelson’s, and online.
3. Daring Plant-Based Chicken Pieces
Daring’s soy-based chicken bites are bold, juicy, and ready to cook. The Original and Cajun flavors have a meaty texture that works great in stir-fries, tacos, or wraps.
You’ll find them in the frozen aisle at Target, Sprouts, and Whole Foods.
4. Ripple Kids Dairy-Free Milk
This pea protein-based milk is made just for kids, with added DHA and choline for brain health. It’s creamy, kid-approved, and free from nuts, soy, and gluten.
Find it in the non-dairy milk section at major grocery stores like Walmart and Whole Foods.
5. Tattooed Chef Plant-Based Enchiladas
These frozen enchiladas are packed with flavor and made with sweet potatoes, black beans, and dairy-free cheese.
The red enchilada sauce has just the right kick, and the texture holds up in the microwave. Look for them in the freezer aisle at Target and Costco.
6. Violife Smoked Provolone Slices
Smoky, creamy, and perfectly meltable, these dairy-free provolone slices take sandwiches and burgers up a notch.
They’re made from coconut oil and are totally free from nuts, soy, and gluten. You’ll spot them at Trader Joe’s, Whole Foods, and most natural grocers.
7. Wicked Kitchen Spicy Mushroom Shreds
Savory, spicy, and packed with umami, these king oyster mushroom shreds are a bold meat alternative.
Pan-fry them for tacos, bowls, or sandwiches. Wicked Kitchen’s lineup is expanding fast—check Kroger, Sprouts, or online delivery services.
8. Tofurky Plant-Based Pepperoni
Crispy when baked, bold in flavor, and ideal for topping homemade pizzas. Tofurky’s pepperoni is soy-based and perfectly seasoned for that classic pizzeria taste—minus the meat.
Find it in most natural food stores and the vegan section of larger supermarkets.
9. NotMilk Whole By NotCo
Made with AI-designed ingredients like pineapple and cabbage (you’d never guess), NotMilk has the rich mouthfeel of real whole milk.
It steams great for coffee and works well in recipes. Available at Whole Foods, Wegmans, and online retailers.
10. Alpha Foods Chik’n Nuggets
Crispy on the outside, tender inside, and packed with flavor, these nuggets are a hit with kids and adults.
Made with soy protein and seasonings, they’re freezer-ready for quick meals. Look for them in the frozen aisle at Walmart, Target, or Sprouts.
11. Miyoko’s Creamery Pourable Mozzarella
Revolutionary and ridiculously fun to use, this pourable plant-based mozzarella browns and bubbles like the real thing.
Just pour it on pizza dough and bake—it melts into a perfect cheesy layer. Available at Whole Foods, Sprouts, and online.
12. Oatly Soft Serve
Oatly took its beloved oat milk and turned it into soft serve gold. Creamy, not too sweet, and totally dairy-free, it’s popping up in select scoop shops and ice cream counters across the country.
Flavors include vanilla, chocolate, and swirl.
13. Good Catch Plant-Based Tuna
This shelf-stable tuna alternative is made from a blend of legumes and has a flaky, fish-like texture. Great in salads, sandwiches, or sushi rolls, it comes in flavors like Mediterranean and Oil & Herbs.
Find it at Whole Foods, Kroger, and Thrive Market.
14. JUST Egg Folded
Heat and serve in a toaster or skillet—these folded plant-based eggs are a dream for breakfast sandwiches.
Made from mung beans, they’re fluffy, savory, and packed with protein. Stock up at Target, Safeway, and most big-name grocers.
15. Daiya Grilled Cheese Melts
A throwback favorite made totally vegan. Daiya’s grilled cheese melts feature gooey cheddar-style shreds between two buttery slices of bread—ready to toast from frozen.
Good for a quick lunch, they’re available at Whole Foods and Walmart.
16. Unreal Dark Chocolate Coconut Bars
Think of them as vegan Mounds bars—but better. These bars are made with simple, organic ingredients and have no artificial junk.
Rich, chewy, and satisfying, they’re great for on-the-go snacking. Find them at Target, Amazon, and natural food stores.
17. GT’s Cocoyo Living Yogurt
This raw coconut yogurt is tangy, probiotic-rich, and naturally fermented. It has a unique texture—thicker than most—and comes in flavors like Vanilla, Raspberry, and Pure.
You’ll find it in the refrigerated wellness section at Whole Foods and Sprouts.
18. Chao Creamy Original Slices By Field Roast
These coconut-based cheese slices are rich, smooth, and perfectly melty. Whether you use them on burgers or grilled cheese, Chao brings bold flavor and amazing texture.
Widely available at Kroger, Target, and natural grocery chains.