Summer grilling season is here, and nothing yells “I’m a backyard hero!” quite like chicken kabobs crackling on the grill.
These skewered beauties mix juicy chicken chunks, rainbow veggies, and marinades so tasty they’ll make your neighbours drool over the fence.
Whether you’re throwing a barbecue bash or just flexing your grill skills for the dog, these chicken kabob recipes will turn your cookout from ho-hum to hot-dang delicious!
1. Mediterranean Magic Kabobs
Imagine the sun-soaked shores of Greece dancing on your taste buds! These kabobs feature lemon-oregano marinated chicken, cherry tomatoes, red onions, and chunks of bell pepper.
Drizzle with olive oil and sprinkle with feta cheese before serving for an authentic Mediterranean experience. Opa! Your dinner guests will be begging for the recipe!
2. Honey Sriracha Sizzlers
Sweet meets heat in this flavor explosion! Marinate chicken chunks in a sticky blend of honey, sriracha, soy sauce, and lime juice for at least 4 hours.
Thread onto skewers with pineapple chunks for natural sweetness that caramelizes beautifully on the grill. Sprinkle with sesame seeds and green onions before serving. Prepare for a flavor party!
3. Tandoori Temptations
Who needs takeout when you can create authentic Indian flavors at home? Yogurt, garam masala, turmeric, and other aromatic spices transform ordinary chicken into vibrant tandoori-style skewers.
Alternate with chunks of red onion and bell pepper for a colorful presentation. Serve with cooling cucumber raita and warm naan bread. Your spice-loving friends will bow to your culinary prowess!
4. Lemon Garlic Herb Skewers
Fresh herbs make everything better! Blend lemon zest, minced garlic, chopped rosemary, thyme, and parsley with olive oil for an aromatic marinade that’ll make your taste buds sing.
Thread chicken with lemon slices, zucchini, and cherry tomatoes. The bright, clean flavors will transport you straight to a Tuscan hillside. Don’t forget to garnish with extra fresh herbs!
5. Bourbon BBQ Bangers
Boozy BBQ goodness alert! A marinade featuring bourbon whiskey, brown sugar, and your favorite BBQ sauce creates chicken kabobs with serious attitude.
For a smoky, spicy kick, add red onion pieces and bacon-wrapped jalapeños to the thread. While grilling, brush with additional sauce to get a glossy appearance. Everyone will be vying for seconds with these terrible guys!
6. Pesto Chicken Paradise
Ever wondered what happens when Italian flavors meet the grill?
Magic, that’s what! Marinate chicken chunks in vibrant basil pesto, then thread with cherry tomatoes, mozzarella balls, and zucchini ribbons. The cheese gets slightly melty while the veggies char to perfection. Drizzle with balsamic glaze before serving for an Instagram-worthy meal that tastes even better than it looks!
7. Teriyaki Pineapple Pleasers
Though seemingly simple, these kabobs pack a flavor punch that’ll transport you straight to Hawaii! Marinate chicken in homemade teriyaki sauce (soy sauce, brown sugar, ginger, and garlic).
Add bits of red onion, green bell pepper, and fresh pineapple to the thread. The mix of sweet and savory flavors is just enticing! For a genuine touch, garnish with sliced green onions and toasted sesame seeds.
8. Buffalo Ranch Rebels
If you’re obsessed with wings, these kabobs will blow your mind! Marinate chicken in buffalo sauce mixed with ranch seasoning for a flavor combo that’s wickedly good.
Thread with celery chunks and cherry tomatoes for freshness that balances the heat. Serve with extra buffalo sauce and blue cheese dressing for dipping. Game day will never be the same!
9. Coconut Curry Delights
What if I told you that Thai-inspired flavors make for extraordinary kabobs? Chicken marinated in coconut milk, curry paste, and lime creates tender, aromatic skewers that’ll make your neighbors jealous.
Add bell peppers, red onion, and zucchini to the thread. The profile’s tropical-spicy flavor is outstanding! Serve with smashed peanuts and fresh cilantro for a taste of real Thai street cuisine.
10. Chimichurri Champions
Argentinian flavors steal the show in these vibrant kabobs! Fresh parsley, cilantro, garlic, and red wine vinegar create a zesty chimichurri that serves as both marinade and sauce.
Stuff chicken with red onion, zucchini, and bell pepper slices. Everyone will want your secret recipe because of the herbaceous, tangy profile! Serve with additional dipping chimichurri sauce.
11. Maple Dijon Marvels
Canadian-inspired goodness comes to your grill! Real maple syrup combined with Dijon mustard creates a sweet-tangy marinade that caramelizes beautifully over flames.
Thread chicken with apple chunks, bacon pieces, and red onion for a flavor combination that’s absolutely addictive. The sweet-savory-smoky profile will have everyone asking for seconds! Garnish with fresh thyme before serving.
12. Za’atar Zingers
Middle Eastern magic awaits with these aromatic kabobs! Za’atar spice blend (thyme, sumac, sesame) mixed with olive oil creates a fragrant marinade that’ll transport you straight to Jerusalem.
Add pieces of eggplant, red onion, and cherry tomatoes to the chicken and thread. Incredibly memorable is the unusual taste profile! Accompany the dish with a serving of refreshing tzatziki sauce and lemon wedges.
13. Fajita Fiesta Skewers
Bring Tex-Mex excitement to your backyard! Chicken marinated in lime juice, cumin, chili powder, and garlic creates kabobs that sizzle with south-of-the-border flavor.
Pile on vibrant bell peppers, crisp red onion, and fiery jalapeño rings to create true fajita flair. Pair this sizzling medley with soft tortillas, creamy guacamole, and a dollop of cool sour cream. Everyone can customize their own wrap—nothing beats the fun of a hands-on feast!
14. Rosemary Lemon Garlic Gems
Sometimes simplicity creates the most stunning flavors! Fresh rosemary sprigs, lemon zest, and minced garlic create a marinade that infuses chicken with Mediterranean aromatics.
Layer bright lemon slices, plump garlic cloves, and juicy cherry tomatoes in a rustic display. Use sturdy rosemary sprigs as clever skewers to add a touch of drama and herbaceous aroma. Guests will rave about the bold flavours and eye-catching presentation!
15. Harissa Honey Hotshots
North African spice meets sweet honey in these show-stopping kabobs! Harissa paste combined with honey creates a sweet-spicy marinade that caramelizes beautifully on the grill.
Skewer tender chicken pieces alongside zucchini rounds, red onion wedges, and halloumi cubes for an inspired medley. As the cheese turns golden and lusciously soft without falling apart, it adds rich texture to each bite. Sprinkle fresh mint on top for a bright, refreshing finish!