Are you ready to unleash your inner Nutella artist? Tired of the same old toast? Then you’ve come to the right place! We’ve rounded up 20 of the most decadent, drool-worthy Nutella recipes imaginable.
From breakfast to dessert, your Nutella cravings are about to be seriously satisfied.
1. Nutella-Stuffed Pancakes
Fluffy pancakes hiding a gooey Nutella center! Make your regular pancake batter, then pour a small amount on the griddle.
Add a dollop of Nutella in the center and cover with more batter. Cook until bubbles form, then flip carefully.
2. Two-Ingredient Nutella Brownies
The easiest brownies you’ll ever make! Mix 4 eggs and 1 cup of Nutella until smooth. Pour into a greased 8×8 pan and bake at 350°F for 30 minutes.
They’re fudgy, rich, and incredibly simple.
3. Nutella Hot Chocolate
Warm milk gets a luxurious upgrade! Heat 1 cup milk until steamy, then whisk in 2 tablespoons Nutella until completely melted. Top with whipped cream and chocolate shavings.
This rich drink tastes like melted chocolate hazelnut heaven. Much better than packet mix!
4. Nutella-Swirled Banana Bread
Classic banana bread with a chocolate twist! Make your favorite banana bread batter, then swirl in 1/3 cup of warmed Nutella before baking.
The marbled effect looks fancy but is super easy. Each slice has beautiful chocolate hazelnut ribbons running through moist banana goodness.
5. Strawberry Nutella Crepes
Thin French pancakes become extraordinary! Spread warm crepes with Nutella, add sliced fresh strawberries, and fold into triangles or roll them up.
The warm Nutella slightly melts against the berries. Dust with powdered sugar for an elegant breakfast.
6. No-Bake Nutella Cheesecake
Cool, creamy perfection without turning on the oven! Mix 16oz cream cheese, 1 cup Nutella, and 1 cup whipped cream. Pour over a graham cracker crust in a springform pan.
Chill for 4 hours. The texture is silky smooth with rich chocolate hazelnut flavor throughout.
7. Nutella-Stuffed Cookies
Chocolate chip cookies with a surprise inside! Freeze teaspoons of Nutella on a tray. Wrap cookie dough around each frozen Nutella ball before baking.
When warm from the oven, these cookies break open to reveal molten Nutella centers. The contrast between crisp cookie and gooey filling is magical.
8. Nutella Mug Cake
Single-serving cake ready in minutes! Mix 4 tablespoons flour, 2 tablespoons cocoa, 1/4 teaspoon baking powder, 2 tablespoons sugar, 1 egg, 3 tablespoons milk, 3 tablespoons oil, and 2 tablespoons Nutella in a mug.
Microwave for 70 seconds. Instant chocolate gratification!
9. Nutella-Filled Donuts
Homemade donuts with a hazelnut surprise! Make yeasted donut dough, cut into rounds, and let rise. Fry until golden, then fill with warm Nutella using a piping bag.
Roll in sugar while still warm. Biting into these reveals a pocket of rich, melty Nutella goodness.
10. Nutella Milkshake
Drinkable Nutella bliss in a glass! Blend 2 scoops vanilla ice cream, 1/2 cup milk, and 3 tablespoons Nutella until smooth. Pour into a tall glass and top with whipped cream and chocolate sauce.
Add a straw and spoon because this shake is thick!
11. Nutella French Toast Roll-Ups
Breakfast finger food that kids love! Flatten bread slices with a rolling pin, spread with Nutella, and roll tightly. Dip in beaten egg, then pan-fry until golden.
Roll in cinnamon sugar while warm.
12. Nutella Puff Pastry Twists
Elegant treats from just two ingredients! Spread Nutella on puff pastry sheets, fold in half, cut into strips, and twist. Bake until golden and flaky.
Perfect with coffee or as an after-school snack. The layers create beautiful chocolate swirls.
13. Nutella-Swirled Cheesecake Bars
Portable cheesecake with chocolate flair! Make a simple cheesecake batter, pour over graham cracker crust, then swirl in warm Nutella with a knife.
Bake until set, then chill and cut into squares. The marbled effect is both beautiful and delicious.
14. Nutella-Dipped Strawberries
Fresh fruit meets chocolate heaven! Warm Nutella slightly in the microwave until dippable. Dip fresh strawberries halfway, then place on parchment paper.
Refrigerate until set. The contrast between juicy berries and rich chocolate is perfect.
15. Nutella Thumbprint Cookies
Classic cookies with a hazelnut twist! Make simple butter cookie dough, roll into balls, and press thumbprints into each. Bake until golden.
Fill the indentations with warm Nutella while cookies are still warm. The buttery cookies perfectly complement the rich chocolate filling.
16. Nutella-Stuffed Baked French Toast
Make-ahead breakfast casserole that feels like dessert! Spread Nutella between bread slices, arrange in a baking dish, and pour egg-milk mixture over top.
Refrigerate overnight, then bake until puffy and golden. The Nutella melts into pockets of gooey goodness.
17. Nutella Ice Cream
Homemade frozen treat without an ice cream maker! Whip 2 cups heavy cream until stiff. Fold in 1 can sweetened condensed milk and 1/2 cup Nutella. Freeze for 6 hours.
The result is creamy, scoopable ice cream with rich chocolate hazelnut flavor throughout. Add chopped hazelnuts for extra crunch!
18. Nutella Croissant Bread Pudding
Bakery leftovers transformed! Tear day-old croissants into pieces, spread with Nutella, and place in a baking dish. Pour custard mixture (eggs, milk, vanilla, sugar) over top.
Bake until puffed and golden. The buttery layers absorb the custard while Nutella creates chocolate pockets throughout.
19. Nutella Lava Cakes
Restaurant-worthy dessert at home! Make simple chocolate cake batter, fill ramekins halfway, add frozen Nutella discs, then cover with more batter. Bake just until edges are set but centers remain gooey.
The Nutella creates an extra-molten center that flows when cut open.
20. Nutella Tiramisu
Italian classic with a chocolate twist! Mix mascarpone with Nutella instead of traditional coffee flavor. Layer with ladyfingers dipped in coffee liqueur. Chill for 4 hours.
Dust with cocoa powder before serving. The hazelnut flavor adds wonderful depth to this elegant dessert.