Culver’s is the Midwest’s butterburger-loving pride and joy, but not every menu item gets the same glowing praise.
Some dishes leave reviewers scratching their heads (or regretting their life choices), while others earn near-cult status.
So before you dive into that Cheese Curd Mountain, let’s break down the 9 Culver’s items that reviewers say to avoid and the 5 that deserve a standing ovation.
1. SKIP: North Atlantic Cod Filet Sandwich
Many reviewers lament the soggy, underwhelming experience of this fishy disaster. Though Culver’s excels at beef, their fish sandwich falls flat with a mushy texture that leaves customers feeling cheated.
Why settle for mediocrity when the menu offers so many superior options? Next time you’re craving seafood, perhaps try another restaurant entirely!
2. SKIP: Grilled Reuben Melt
Yikes! The Reuben at Culver’s simply can’t compete with authentic deli versions. Customers frequently mention skimpy portions of corned beef and an overwhelming amount of sauerkraut that drowns the sandwich.
Have you ever bitten into something expecting greatness only to taste disappointment? That’s the Culver’s Reuben experience according to most reviewers.
3. SKIP: Garden Fresco Salad
Whoever goes to Culver’s for salad might be missing the point! Reviewers consistently report wilted greens, meager toppings, and dressing packets that seem to have been sitting around for ages.
Fast food salads rarely impress, but this one particularly disappoints with its lackluster presentation and flavor. Save your healthy eating for elsewhere!
4. SKIP: Chicken Tenders
Oh dear, these tenders might leave you feeling tender-hearted about your meal choice! Frequently described as dry, bland, and forgettable, they pale in comparison to competitors’ offerings.
What if I told you these are just generic frozen tenders with nothing special about them? Most reviewers suggest spending your hard-earned dollars on Culver’s signature items instead.
5. SKIP: Veggie Burger
Vegetarians, beware! Though Culver’s attempts to cater to non-meat eaters, their veggie burger consistently ranks among the worst items on the menu. Mushy texture, odd flavor combinations, and a tendency to fall apart plague this sad patty.
Hence, plant-based diners might want to stick to sides or desserts here.
6. SKIP: Onion Rings
Inconsistency is the name of the game with these rings! Sometimes they arrive hot and crispy, but more often than not, reviewers report greasy, soggy circles with onions that slide out of the breading on first bite.
Ever wondered why some people look disappointed at neighboring tables? They probably ordered the onion rings! Try the cheese curds instead.
7. SKIP: Culver’s Deluxe Sandwich
Don’t be fooled by the word “deluxe” – this sandwich is anything but special according to frequent Culver’s diners. The standard toppings of lettuce, tomato, pickles, and onions often arrive wilted or sparse.
How disappointing to pay extra for “deluxe” and receive something so ordinary! Stick with the classic ButterBurger or upgrade to something with more unique toppings.
8. SKIP: Crinkle Cut Fries
Scandalous but true – many Culver’s regulars admit the crinkle cut fries often miss the mark. Frequently served lukewarm with inconsistent seasoning, these spuds can’t compete with the chain’s other sides.
Though the distinctive shape promises crispy edges, the reality often falls flat. Consider the cheese curds or mashed potatoes as your side dish heroes instead!
9. SKIP: Grilled Chicken Sandwich
Blandness personified! Numerous reviewers describe this sandwich as dry, flavorless, and forgettable. The chicken breast often arrives overcooked while toppings do little to salvage the experience.
If chicken is your protein of choice, perhaps reconsider your options at Culver’s. Their beef offerings consistently outshine their poultry attempts by a country mile!
10. RAVE: The Original ButterBurger
Glory hallelujah! The flagship burger deserves every bit of its legendary status. Reviewers consistently praise the juicy beef patty, the lightly buttered and toasted bun, and the simple yet perfect execution.
What makes it special? The butter-toasted bun creates a delightful contrast with the seared beef. No wonder this remains Culver’s most beloved menu item year after year!
11. RAVE: Wisconsin Cheese Curds
Cheese lovers, rejoice! These golden nuggets of dairy perfection consistently earn rave reviews for their crispy exterior and gooey, squeaky interior. Made with real Wisconsin cheese, they put other fast food cheese offerings to shame.
Though they’re technically a side, many customers make special trips just for these deep-fried delights. Share them if you must, but you might regret it!
12. RAVE: Fresh Frozen Custard
Absolutely divine! Unlike regular ice cream, Culver’s custard achieves that perfect creamy texture without feeling heavy. Made fresh throughout the day, the vanilla and chocolate bases serve as foundations for countless mix-in combinations.
Frozen custard aficionados drive miles out of their way for this treat. Try the Flavor of the Day for something special, or stick with the classics – you can’t go wrong!
13. RAVE: Concrete Mixer
Heavenly customization awaits with this thick, spoon-standing frozen treat! Reviewers go wild for the endless combination possibilities, from candy mix-ins to fruit toppings and everything in between.
Unlike disappointing fast food shakes elsewhere, these mixers maintain their thick consistency to the last spoonful. Pro tip: ask for extra mix-ins if you’re feeling particularly indulgent!
14. RAVE: Butterburger Cheddar Deluxe
Cheese enthusiasts, your burger dreams have come true! The Cheddar Deluxe elevates the classic ButterBurger with Wisconsin cheddar that melts perfectly over the beef patty, creating flavor harmony that reviewers can’t stop raving about.
Though simple in concept, the execution is flawless. Many customers claim this version converted them into Culver’s loyalists for life. Share your love for this burger on social media!