Costco isn’t just the place for giant cereal boxes and bulk paper towels—it’s also packed with tasty, time-saving meals.
Their Asian-inspired section has everything from frozen dumplings to saucy stir-fry kits, making it super simple to whip up bold, flavorful dishes in minutes.
Whether you’re after a quick lunch, an easy dinner, or a snack that hits the spot, these meal starters are clutch. Keep your freezer (and fridge) stocked with these 17 easy finds.
1. Bibigo Steamed Dumplings (Chicken & Vegetable)
These microwave-ready dumplings come in a steamer tray, complete with dipping sauce. They’re juicy, flavorful, and ready in just a few minutes—perfect for lunch or a quick appetizer.
You get a soft wrapper, savory chicken filling, and just the right amount of garlic and ginger. Great on their own or added to broth.
2. Ajinomoto Yakitori Chicken Fried Rice
This fried rice comes packed with grilled chicken, veggies, and a soy-garlic glaze that gives it serious flavor. It heats up fast and tastes like takeout—without the delivery fee.
Good as a full meal or a side with dumplings. Toss in a fried egg on top for extra oomph.
3. CJ Bibigo Korean-Style Mini Wontons
These little guys are filled with chicken and veggies, and they crisp up beautifully in a pan. Light but satisfying, they’re great for snacking, soup, or party platters.
The thin wrapper and savory filling make them crowd-pleasers, and they cook up in minutes from frozen.
4. Pulmuone Teriyaki Stir-Fry Udon Noodles
Fresh, chewy udon noodles with a sweet and savory teriyaki sauce, ready to stir-fry with just a few minutes in the pan. Add your favorite protein or veggies to bulk it up.
Fast, fun, and full of flavor. It’s a weeknight win with serious noodle shop vibes.
5. Bibigo Korean BBQ-Style Beef Bulgogi
This marinated beef is sweet, garlicky, and already cooked—just heat and eat. Serve it over rice, stuff it into lettuce wraps, or layer it into tacos.
It brings that classic bulgogi flavor without the work of marinating or grilling. Great for fast Korean-style dinners.
6. Ajinomoto Vegetable Gyoza
These crispy-bottomed dumplings are filled with cabbage, tofu, and mushrooms in a light wrapper. Just pan-fry and steam them for golden perfection.
They’re plant-based, flavorful, and satisfying even for meat lovers. Dip in soy sauce or toss them in a spicy chili oil.
7. Bibigo Gochujang Sauce
This Korean red chili paste is rich, spicy, and a little sweet. It’s a must-have for bibimbap, stir-fries, marinades, and even wings.
A little goes a long way, and it instantly turns any dish into a flavor bomb. Keep it in the fridge and use it often.
8. Minh Chicken Egg Rolls
Crunchy on the outside and packed with chicken and veggies inside, these egg rolls are freezer gold. They crisp up beautifully in the oven or air fryer.
Serve with sweet chili sauce or add to a rice bowl for a filling upgrade. Easy to make and hard to resist.
9. InnovAsian Orange Chicken
This crispy chicken comes with a sweet, tangy orange sauce that tastes just like your favorite takeout spot. Toss the chicken in the oven and warm the sauce separately.
Serve with rice or noodles and maybe some steamed broccoli. It’s dinner made easy—and delicious.
10. Tasty Bite Madras Lentils
A creamy, Indian-style lentil stew with spices and a hint of tomato. Just microwave the pouch and you’ve got a hearty vegetarian meal or side.
Great with rice or naan, and super filling. It’s shelf-stable and perfect for busy nights or quick lunches.
11. Nongshim Bowl Noodle Soup (Spicy)
These instant noodle bowls bring the heat and flavor, fast. Just add hot water and wait a few minutes—boom, spicy soup ready to go.
They’re great on their own or with add-ins like boiled egg, tofu, or veggies. Affordable and endlessly customizable.
12. Bibigo Seaweed Rice Rolls (Kimbap)
Kimbap is like Korean sushi—rice and fillings rolled in seaweed, but with cooked ingredients. These rolls come pre-sliced and ready to eat.
No prep, no fuss. Just dip in soy sauce or enjoy as a lunchbox-ready snack.
13. Kevin’s Natural Foods Thai-Style Coconut Chicken
Tender, sous-vide chicken in a creamy coconut curry sauce with lemongrass and spices. It’s ready in minutes and pairs perfectly with jasmine rice or cauliflower rice.
Flavorful, clean, and gluten-free. This one feels fancy but takes almost no effort.
14. Ling Ling Chicken Potstickers
Juicy chicken dumplings with a crispy bottom and a savory soy-based dipping sauce. Toss them in a hot pan and steam for the perfect finish.
These are full of flavor and great for meals or snacks. You’ll want to keep a bag in the freezer at all times.
15. Bibigo Kimchi
This classic Korean side dish is tangy, spicy, and full of probiotics. Serve it with rice, mix into soups, or snack on it straight from the jar.
It adds crunch and punch to any meal. A little goes a long way—but you’ll probably want more.
16. Kirkland Signature Organic Edamame
Just microwave or boil these pods, sprinkle with salt, and you’ve got a high-protein snack or side dish. Fun to eat, tasty, and super healthy.
Serve them as a starter or toss the shelled beans into salads or stir-fries. So easy, it’s almost too good to be true.
17. Cuisine Adventures Mini Chicken Spring Rolls
Crispy little rolls filled with chicken and crunchy veggies, great for snacks or appetizers. Pop them in the oven or air fryer and dip in sweet chili or soy sauce.
They’re light, crispy, and always a hit. Keep them on hand for last-minute guests—or just a snack attack.