Whether you’re celebrating a milestone, hosting a holiday feast, or just want to make Tuesday night feel a bit more special, Million Dollar Chicken Casserole is your go-to dish.
It’s not just a casserole; it’s an event in itself! With its rich, creamy chicken filling and a crispy, golden topping, this dish has a way of making everyone at the table feel like a VIP. So, roll out the red carpet and let this luxurious casserole turn any ordinary meal into a spectacular occasion!
![million dollar chicken casserole on a marble counter](https://chefstandards.com/wp-content/uploads/2024/06/Million-Dollar-Chicken-Casserole-720x720.jpeg)
Million Dollar Chicken Casserole
Enjoy the rich and cozy taste of our Million Dollar Chicken Casserole, perfect for family meals or special events. It’s made with a creamy chicken mix and topped with a crispy cracker crust, making it a hit at any gathering.
Ingredients
- 3 cups cooked chicken, diced or shredded
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 can (10.5 oz) condensed cream of chicken soup
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1/4 cup unsalted butter, melted
- 1 sleeve Ritz crackers
- Salz und Pfeffer nach Geschmack
- Chopped parsley, for garnish (optional)
![ingredients for million dollar chicken casserole in bowls](https://chefstandards.com/wp-content/uploads/2024/06/ingredents-for-million-dollar-chicken-casserole.jpeg)
Anweisungen
1. Starting Off: First, set your oven to warm up at 350°F (175°C) and lightly grease a 9×13-inch baking dish.
![casserole with bottle of oil next to it](https://chefstandards.com/wp-content/uploads/2024/06/casserole-with-bottle-of-oil-next-to-it.jpeg)
2. Mix It Up: Grab a large bowl and combine the chicken, cream of chicken soup, sour cream, mayonnaise, cheddar, and mozzarella. Throw in a dash of salt and pepper for seasoning.
![a hand adding pepper and salt to a transparent bowl with mixture for million dollar chicken casserole](https://chefstandards.com/wp-content/uploads/2024/06/a-hand-adding-pepper-and-salt-to-a-bowl-with-mixture-for-million-dollar-chicken-casserole.jpeg)
3. Layer It On: Pour the chicken mixture into your greased dish, spreading it out to cover the bottom evenly.
4. Crunchy Top: In a separate bowl, toss the crushed crackers with melted butter until well-coated. Sprinkle this crunchy mix over your creamy chicken layer.
![crackers and butter in transparnet bowls on a messy counter top](https://chefstandards.com/wp-content/uploads/2024/06/crackers-and-butter-in-transparent-bowls.jpeg)
5. Time to Bake: Slide the dish into the oven and bake for about 30 minutes, or until the top is golden.
6. Ready to Enjoy: Once it’s done, let the casserole cool for a few minutes. Add a sprinkle of parsley for a fresh touch, and serve it up warm.
![million dollar chicken casserole with parsley on the top of it, in transparent casserole](https://chefstandards.com/wp-content/uploads/2024/06/million-dollar-chicken-casserole-with-parsley-on-the-top-of-it.jpeg)
Savoring Your Million Dollar Chicken Casserole
Million Dollar Chicken Caseerole blends textures and flavors in a truly satisfying way. Whether it’s a family dinner or a special occasion, your new casserole is bound to gather everyone around for a memorable meal. So serve up this comforting creation and watch it disappear.